Wild Caught Atlantic Halibut Fillet 1 lb. - Skin on

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Wild Caught Atlantic Halibut
Product Details
Halibut, prized for its large buttery flakes, is mild and sweet. Low in saturated fat and sodium and excellent source of protein. Great for roasting, ceviche, pan-searing or poaching. 1 portion is approx. 16 oz (1 lb). We recommend 8 oz per person.
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